Watermelon Strawberry Salad
This sweet and refreshing Watermlon Strawberry Salad is the perfect side dish to all your summer meals.
Servings: 10 servings
Calories: 234.8kcal
Ingredients
- 1 small seedless watermelon
- 1 small cantaloupe
- 1 small honeydew melon
- 1 quart fresh strawberries
- 1 tbsp honey (or maple syrup if vegan)
- 1 lime
- small handful of fresh mint
Instructions
- Cut the melons in half and scoop out any seeds in the center. Next, using a melon baller, create little balls by scooping out the melon flesh. Continue until all the melons are used up. If you do not have a melon baller, simply cut the melon into bize sized cubes.
- Next, remove the green tops from the strawberries and quarter. If they are larger strawberries, cut them into bite sized pieces. Place the strawberries into the bowl with the melon.
- Lastly, add the tablespoon of honey to a small bowl. Next, zest the lime and add to the bowl with the honey. Then juice the lime and add both to the same bowl. Give the dressing a gentle stir then drizzle over top of the melon and strawberries. Toss to coat.
- Right before serving, fine chop the small handful of mint and sprinkle over top of the melon. Enjoy!
Notes
-Store in an airitight container in the fridge for up to 3 days
Nutrition
Calories: 234.8kcal | Carbohydrates: 58.9g | Protein: 4.5g | Fat: 1.2g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 0.2g | Sodium: 35.8mg | Potassium: 1066.3mg | Fiber: 5.3g | Sugar: 48.2g | Vitamin A: 4130.7IU | Vitamin C: 133.3mg | Calcium: 60.6mg | Iron: 1.8mg