Some of my favorite breakfast recipes are based around root vegetables, dark leafy greens and sweet apples. Autumn has officially arrived so I complied 8 recipes for you that I’m sure the entire family will enjoy. Some that are sweet and can be enjoyed as a special treat or savory dishes that require minimal effort. One thing for sure is they all have the flavors of a warming and comforting season like fall.
1. Paleo Sweet Potato Apple Breakfast Bake
This Paleo Sweet Potato Apple Breakfast Bake was created by Cheryl over at 40 Aprons. It is naturally sweet, teeming with warming cinnamon, packed with protein, healthy fats, and fiber. The dish reminds me of a New Orleans-style bread pudding with its cinnamon and raisins, but it’s totally paleo. Click here for the recipe along with more recipes from Cheryl at 40 Aprons.
2. Root Vegetable Breakfast Hash with Homemade Pork Breakfast Sausage
This Root Vegetable Breakfast Hash with Homemade Pork Breakfast Sausage looks more intimidating to make then it actually is. This breakfast is full of healthy autumn root vegetables, a couple handfuls of fresh greens and homemade pork sausage. Store leftovers in the fridge for easy breakfasts all week long. Click here for the recipe!
3. Pumpkin Coffee Cake
This Paleo Pumpkin Coffee Cake has it all! Moist cake with sweet fall spices topped with an addicting crumb topping and maple icing! Fancy enough to serve to brunch guests but so delicious that you’ll want to have some to snack on all season long! Click here for more recipes by Michele at Paleo Running Momma including this one for her Paleo Pumpkin Coffee Cake.
4. Turkey and Egg Breakfast Casserole
Perfect for meal prep and adheres to Paleo and Keto guidelines, this easy to prepare Turkey and Egg Breakfast Casserole made with egg, turkey, spinach, and sweet potato is delicious. Eating healthy for breakfast is simple and tasty with this healthy breakfast casserole. Click here for this recipe along with more delicious recipes from Aimee at Aimee Mars in the Kitchen.
5. 3-Ingredient Paleo Pumpkin Pancakes with Caramel Sauce
These 3 Ingredient Paleo Pumpkin Pancakes are super simple – easier than regular pancakes because there are fewer ingredients. And, they only use a small bit or almond flour (perfectly paleo itself) because the pumpkin puree needs just a bit of flour to help it come together as a pancake. As an added benefit, these pancakes will never be icky and dry like some regular pancakes. They are always moist and chewy because of the pumpkin puree. Click here for the delicious recipe!
6. Sweet Potato Sausage Skillet
Sweet Potato Sausage Frittata – EASY to make, healthy, and versatile. Made in a cast iron skillet with sweet potatoes, breakfast sausage, spinach and plenty of eggs, this is a delicious healthy breakfast, lunch, or dinner for you and your family. Whole30 and Paleo too! Click here for this recipe along with more tasty recipes from Abbey at the Healthy Consultant.
7. Paleo Pumpkin Spiced Waffles
These Pumpkin Spice Waffles from Damn Delicious are the perfect example of the ultimate fall breakfast dish. Crispy golden on the outside, fluffy on the inside. You’ll seriously want to make this all year long! SO GOOD. Click here for the recipe along with more delicious recipes from Damn Delicious.
Shakshuka is a classic North African and Middle Eastern dish and one that’s eaten for breakfast or any meal of the day. It’s made from simple, healthy ingredients and is vegetarian. Shakshuka literally means “a mixture” and the traditional version uses tomatoes, onions and spices as the base with eggs poached on top. Click here for the recipe along with more amazing recipes from Lisa at Downshiftology.